Resepi Cinnamon Rolls Express Ini Sesuai Untuk Hi-Tea Lepas Habis WFH. Cuba Jom!
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Bila dah bosan tak tahu nak masak apa untuk dijadikan sebagai kudapan di petang hari, apa kata korang cuba resepi yang special sikit. Dah alang-alang masih PKP dan ramai juga yang bekerja dari rumah (work from home), bolehlah cuba resepi baru.
Mana tahu sedap dan boleh dijual secara online? Kan untung tu. 😉
Resepi Cinnamon Rolls Express
Bahan-bahan yang diperlukan:
- 4 keping paratha
- 3 sudu butter
- 2 sudu nestum
- 2 sudu susu tepung
- 1 sudu cinnamon powder
- 1/2 cawan gula perang
Cara-caranya:
- Gaul sebati butter, nestum, susu tepung, gula perang, serbuk cinnamon
- Susun 2 keping paratha. Pastikan bertindan sikit di tengah-tengah.
- Sapu campuran no. 1 pada bahagian atas paratha nipis-nipis
- Gulung perlahan-lahan dengan kemas
- Potong gulungan tadi kepada 8 bahagian
- Susun potongan cinnamon rolls pada loyang yang telah digris butter
- Panaskan AF 200/5min
- Bakar cinnamon rolls pada suhu 200/10min

Lepas tu, dah siap. Mudah je bukan?
Oh ya, jangan lupa sediakan air teh o’ panas ye. Baru ummmph…!
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Siti Murni Azman is a Malaysian journalist and editor currently serving as Head Writer and Assistant Editor for The Rakyat Post BM. Known for her relatable and distinctly local storytelling, she frequently covers lifestyle topics including food, café culture, entertainment, consumer trends, and viral social conversations, while also contributing across multiple editorial pillars. Before joining The Rakyat Post, she was involved in social media marketing for AirAsia BIG Rewards, where she worked on digital campaigns and audience engagement. Beyond editorial work, she also manages sponsored content and client collaborations, working closely with brands on digital storytelling tailored for Malaysian audiences.